Garnish with ingredients of your choosing like sour cream, green onions, tomatoes. SERVE: Remove and let cool slightly before serving.Put back in the oven just until the cheese melts, about 1 minute. ADD REMAINING CHEESE: Remove from the oven and add the remaining cheese.BAKE: Bake for 30 minutes, or until the mixture is bubbling and the tater tots are starting to get brown and crispy.TOP WITH TATER TOTS: Add the Tater Tots in a single layer.Place the ground beef mixture onto the bottom of your prepared dish. Remove any excess grease and stir in the Worcestershire sauce. In a medium size skillet, cook and brown the ground beef with the diced onion. MIX IN CREAM CHEESE, SOUR CREAM & CHEESE: Add the cream cheese and sour cream. Preheat your oven to 375 degrees and grease a 9x13 baking dish with cooking spray.Place the remainder of the cheese on top of the tater tots. Preheat oven to 350 degrees F (175 degrees C). Top the casserole with a layer of tater tots. Layer half the package of cheese on the sour cream. ![]() Bake in a 400 degree oven for 20 minutes or until tater tots are.
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